ANAK AGUNG ISTRI SRI WIADNYANI
  • sriwiadnyani@unud.ac.id
  • Fakultas Teknologi Pertanian

Research

STUDY OF DRYING METHODE AND BLANCHING TOWARD BIOACTIVE COMPOUND, ANTIOKSIDAN ACTIVITY AND SENSORY PROPERTIES GONDA DRIED VEGETABLE (SPHENOCLEA ZEYLANICA) TO EXPLORATION BALI INDIGENOS VEGETABLE

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2020-
Active

IMPACT OF PROCESSING WITH HEAT TOWARD BIOACTIVE COMPONENT OF LOCAL BALINESE VEGETABLES

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2019-
Inactive

STUDY TO INCREASE THE ADDED VALUE OF MODIFIED COCOYAM FLOUR WITH PHYSICAL METHODS IN THE MAKING OF FUNCTIONAL COOKIES

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2018-
Inactive