Archipelago Tourism: Opportunities, Challenges and Development Strategies

This book discusses several interesting subjects to read such as: Management of Tourism Destinations, Culinary of the Archipelago as a Potential for Gastronomy Tourism Attraction, Information technology models or applications in helping to map the potential of Indonesian tourist attractions, Green tourism as the key to sustainable tourism, Strategies for developing tourist villages into superior, competitive and independent villages, and tour guides as a reflection of tourism destinations. These topics come from writers who have backgrounds as lecturers, trainers, consultants and practitioners in the field of tourism.