Identification of Arbuscular Mycorrhizal Fungi In Rhizosphere Soil Of Several Grass Species And Cacao (Theobroma cacao L) Based On its Spores Morphological Characteristics

Spores and structures found in the pennisetum purpureum were belong to genus of glomus with hyphae and arbuscular structure. Spores and structures of mycchizal fungi in cyperus rotundus are spores of the genus of gigaspora and spores of glomus with internal hyphae structure. While spores and myccohizal structure in cacao were found two types of spore belong to genus of glomus with hyphae and vesicular structures