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The second stage, the process of making Jerea

A total of 100 kg of rice straw plus 4 kg of urea (4%) + 5 kg of molasses (5%) + 15 liters of water. Then mixed evenly with the help of a sprayer evenly onto the surface of the straw. The water content of the deterrent is 35% (if it is clenched with a hand it does not break).
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Experimental observation of the Efficacy of Extracts of Tamarind Leaf (Tamarindus indica) Water via drinking water on the quantity and quality of Lohmann Brown laying eggs

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The first stage of making Jerea (rice straw-urea)

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The third stage is the storage of Jerea in a plastic bag.

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The fourth stage is the opening of Jerea after being kept for three weeks.

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