Kefir fermented milk as an anti-hypertension
Sri Anggreni Lindawati, Ni Gusti Ketut Roni, Ni Putu Mariani, A.A. Putu Putra Wibawa
ISBN : 978-602-5742-92-7 Published : 2019
Abstrak
Kefir fermented milk as an anti-hypertension by
inhibiting angiotensin converting enzyme