Kefir fermented milk as an anti-hypertension

Sri Anggreni Lindawati, Ni Gusti Ketut Roni, Ni Putu Mariani, A.A. Putu Putra Wibawa

ISBN : 978-602-5742-92-7 Published : 2019

Abstrak

Kefir fermented milk as an anti-hypertension by inhibiting angiotensin converting enzyme